Excessive salt intake and hypertension :a dietary and genetic interplay

Author:	Dahl, Lewis K.
Year:	1962
Document Type:	BNLA
Issuing Agency:	Brookhaven National Laboratory,
SUDOC:	Y 3.At 7:22/BNL-733
Series:	TID ;
Report Number:	4500, 17th ed.
Subjects:	Sodium Chloride--adverse effects
	Hypertension--etiology
	Diet, Sodium-Restricted
	Salt--Physiological effect
	Hypertension--Nutritional aspects
Link:	https://hdl.handle.net/2027/mdp.39015086581983